Hi! I’m Jonathan Holmes.

Welcome to Flaming Roo!

Hi, I’m Jonathan Holmes, the grill master and creative mind behind Flaming Roo, your go-to source for mouth-watering BBQ recipes. Raised in Edinburgh, Scotland before moving to Perth, Australia, I’ve turned my passion for BBQ into a journey of culinary exploration and sharing.

My BBQ Journey

  • BBQing for 12 Years: My love affair with BBQ began 12 years ago. What started as weekend cookouts quickly turned into a full-blown passion. I’ve spent over a decade mastering the art of grilling, learning every technique and flavor combination under the Aussie sun.
  • Blogging for 10 Years: Flaming Roo was born out of a desire to share my BBQ adventures with the world. Over the past decade, I’ve connected with thousands of BBQ enthusiasts, sharing recipes, tips, and BBQ secrets.

Why Flaming Roo?

Flaming Roo is more than just a blog; it’s a community. Here, I share everything from classic Aussie BBQ recipes to innovative grilling techniques. Whether you’re a seasoned pitmaster or a beginner, you’ll find something to fire up your grill.

  • Unique Recipes: Explore a variety of recipes that blend traditional Aussie BBQ with global flavors.
  • Expert Tips: Learn the tricks of the trade, from selecting the best cuts of meat to mastering the perfect sear.
  • Community: Join a growing community of BBQ lovers. Share your experiences, ask questions, and get inspired.

Join the BBQ Adventure

I invite you to be a part of this delicious journey. Follow Flaming Roo for the latest recipes, tips, and BBQ inspiration. Let’s turn up the heat and make every meal a BBQ masterpiece!